WalksDevour

cafe

“But when you're in a place as delicious as Estela Hojaldre, the puff pastry, Estella, there's only one choice. The sweet one.”

shopping

“Traditional markets in Madrid have been evolving. While you can still find high quality local stalls and produce like meat, vegetables, fruit and fish, markets are also becoming gastronomic havens.”

restaurant

“Breakfast in Madrid often means tostadas. Fresh bread, crushed tomatoes, olive oil, maybe a little jamon. At our next stop, they keep it real. No frills, just good, honest food. Sometimes simple is best.”

cafe

“Hi, we are in 1902, Los Artesanos. They specialize in chocolate and churros. They fry churros all day long and we are here to try them. They have been in the same place, the same family. Since 1902, uh, now they're in the fourth or fifth generation.”