Fuhang Soy Milk is a Michelin Bib Gourmand-winning institution in Taipei, famous for its traditional Taiwanese breakfast. Visitors flock here for their delicious salty soy milk, fantuan, and freshly baked pastries.

Arrive early to beat the crowds and try the popular salty soy milk and freshly baked pastries.
In their own words: “We went to Fuhang Soy Milk. It's incredibly popular, so expect at least a 20-minute wait. The best pastries sell out fast, so make sure to get there early.”

Arrive early to beat the queues for their Michelin Bib Gourmand-winning traditional Taiwanese breakfast, especially the salty soy milk and fantuan.
In their own words: “fuhang soy milk fuhang doujiang which has been operating since 1958 and is a multi michelin bib gourmand winner it is located in the Zhong Zheng district with the closest station being Shandao Temple Station which is on the blue bannan metro line highly recommend to get there early as they will be queues”
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