IL PACIOCCONE CASEIFICIO is an authentic Italian trattoria in Tokyo, known for its lively atmosphere and fresh mozzarella made in-house. It offers affordable and delicious Italian cuisine, perfect for a casual meal with friends or solo dining.

Try the Quattro Formaggio pizza with honey, and don't miss the freshly made mozzarella from their in-house cheese factory.
In their own words: “This trattoria not only serves up authentic homemade Italian dishes but also features a menu that showcases freshly made mozzarella cheese from a cheese factory located on the store's first floor.”
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