Lua by Luke Nguyen

Savor Vietnamese seafood cooked over charcoal, including crispy rice and mud crab clay pots, while enjoying harbor views from its prime location.

In their own words: “But we really want to look at the likes of like Lure from Loot Nuan. Oh, it's going to be cracker. It's going to be fire. Like charcoal to be exact. Here we're going to have a fire pit. Everything's going to be cooked over charcoal. It's going to be smoky. There's going to be flames. There's going to be fire, which is what lure means in Vietnamese. ... Located above the harbor. This is one of the best tenencies in the whole building.”