Maleducat

Indulge in their creative Catalan cuisine, with a special recommendation for the beef tendons with Pake or the prawn tartar toast.

In their own words: “came to our second gastronomic stop for today it's the restaurant malat behind me and it's a creative Catalan food that was started by three friends... I would say there's one which is beef tendons with Pake and it's a serer as we say I would say night it's getting like the yeah okay after much complicated deliberation we've chosen so we would going with some brown tartar then Iberian hem crocketts and then for the main we're going to go with some fish and edges... we're done with our meal here and I just wanted to say that it's definitely a place to come out of all the dishes we ordered we actually liked all of them so would say it's 10 out of 10”