Restaurant Elche is a family-owned institution in Barcelona, serving delicious paellas and Spanish tapas since 1959. It's renowned for its flavorful arroz negro, a black rice dish with baby squid and artichokes, making it a must-visit for traditional Spanish cuisine.

Indulge in their famous arroz negro, a flavorful black rice dish with baby squid and artichokes, and explore their curated wine list.
In their own words: “starting off at number eight we recommend indulging in arroz negro at restaurant El Che on a humble Street Corner a short walk from the famous a family own restaurant that has been making and serving up delicious paellas and Spanish tapas since 1959. eriche is best known for being the home of Spain's best arrows negro a salty black rice dish made using Squid Ink etch's version of the dish is more focused on Flavor than saltiness and is served up with baby squid and artichokes setting it aside from your typical arroz negro.”
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