Takeka is a highly recommended Kyoto restaurant serving refined, non-oily Chinese food to locals since 1966. Their sweet and sour pork and spring rolls are particularly praised for their unique flavors.

Order their sweet and sour pork and spring rolls, which are highly recommended for their refined, non-oily Kyoto-style Chinese flavors.
In their own words: “one of the best spot is taka that has been serving locals since 1966 they sweet and sour Pok and spring RADS are like nothing you've had before definitely try we really really recommend”
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