DancingBacons
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Haig Road Putu Piring
★ 4.2restaurant
“They are on the Michelin guide and have been shown on many tv shows Best eaten hot on the spot! One piece is like a mini disc cake... The results of Gula Melaka is a soft lightly sweet ‘flour’ met with melty crunchy roasted sugar! I do agree this is a recommended filling to order! The durian on the other hand uses a smooth puree Real durian was mixed in so it was delicious!”
Ya Kun Kaya Toast
★ 4.1cafe
“Next is a local cafe famous for their coffee and bread You can find many outlets throughout Singapore A full set is from $6.30sgd onwards You will get sweet and thick local coffee here There will be 4 pieces of their signature toast Which comes half the thinness of regular bread Inside will have a slab of butter and Kaya (coconut jam) It is sweet and buttery yet somehow very light! The eggs given are soft boiled Savory and creamy goodness! It also taste very good with the toast!”
Komala Vilas
★ 4.2restaurant
“Our next place is an Indian restaurant That serves Vegetarian food Their rice meals and Dosai are said to be World famous! These meals are below $10usd You can get plain water for free here Our feast is here! The portion is really huge! Creamy and tangy, it was delicious! Overall this is a more lighter meal then the rice For me I am a paper Dosai fan!”
Song Fa Bak Kut Teh 11 New Bridge Road
★ 4.4restaurant
“The last restaurant can be found throughout Singapore They sell Bak Kut Teh which is a pork rib soup dish They have been part of the Michelin guide for many years... Can say the broth is very peppery! You get top up with fresh new hot broth whenever its low! Overall the Bak Kut Teh here is the best! The meat is so tender and it falls off the bone so cleanly! Definitely one of the most delicious food in Singapore! It is so good it leaves you feeling loved!”
Hill Street Tai Hwa Pork Noodle
★ 3.9restaurant
“Next we have a Hawker stall located in a coffeeshop Famous for a noodle dish called Bak Chor Mee They have been awarded the Michelin Star from 2016 to 2022 Established in 1932, it has over 90 years of history Noodles are coated with their signature sauce which is tangy, savory and spicy! There is minced pork Dumpling with minced meat filling Meat ball Liver... Both are delicious!”
Hawker Chan
★ 3.8restaurant
“The Soya Sauce Chicken is their specialty Though the rice is the cheapest, we ordered the noodle dish for $0.50sgd more The owner of the store, Hawker Chan is making the dish! Delicious sauce coats the chewy thin egg noodles! The chicken is both moist and juicy too! A tasty flavor of soy sauce seeps through the skin! Amazing! A cheap and delicious meal!”
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