Kafei Dian Jalan Panggong

Enjoy their perfectly balanced kaya toast with melting butter and sweet kaya jam, served in a charming 1911 colonial-era post office.

In their own words: “Kafei Dian lives in a 1911 colonial-era post office in KL’s Chinatown. On the menu: kaya & butter toast, steamed buns, dim sum, nasi lemak, prawn noodles, and Hainanese chicken chop. Kaya toast has a light, crispy texture, with melting butter and sweet kaya jam in perfect balance. The local way is to dip it into soft-boiled eggs.”