Seoul / Restaurants / Manjok Ohhyang Jokbal
Manjok Ohhyang Jokbal
Restaurant · 134-7 Seosomun-ro, SeoulPicked by 1 creatorNo paid postsSee videos
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Manjok Ohhyang Jokbal is a Michelin Bib Gourmand restaurant, famous since 1989 for its perfectly balanced, five-spice braised pork hocks. Known for tender meat, chewy skin, and warm service, it's a must-try for jokbal enthusiasts in Seoul.
What creators say
Savor their signature braised pork hocks, simmered with five aromatic spices, and enjoy the complimentary Tteokmanduguk for a hearty meal.
In their own words: “Since 1989, Manjok Ohyang Jokbal has been serving pork hocks simmered with five aromatic spices, achieving the perfect balance of tender meat and chewy skin. From 2017 to 2025, it's been a Michelin Bib Gourmand restaurant for nine straight years. Their heated serving plates keep the jokbal warm and their garlic sauce is a signature touch.”
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