Şehzade Cağ Kebap is a renowned restaurant specializing in cağ kebab, a unique Turkish kebab cooked on a horizontal wood-fired spit. It's celebrated for its succulent, flavorful meat and crispy texture, offering an authentic kebab experience.

Savor their unique cağ kebab, cooked on a horizontal wood-fired spit, known for its crispy exterior, juicy meat, and rich, drippy oil.
In their own words: “Foodies, we're here at Sha de Chba. Now, cha kebab to you might look like normal kebab, but it's not. It's actually a kebab that it's on a horizontal spit and it turns around, it cooks on the wood fire. ... That looks amazing. Let me pick it up for you guys so you can see it closer. Guys, look at that. ... Look at that droopy drippy oil, that fattiness, that amazingness. That is so good.”
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