Sushi Show

Enjoy beautiful, pristine fish and innovative sushi combinations while learning about the fascinating history of sushi.

In their own words: “Number 8 is Sushi Show. Just beautiful, pristine fish, but also about preservation and fermentation and the ways in which you really learn about the history of sushi going back -- which goes back 900 years in terms of preserved fish, but only 200 years in terms of fresher fish. And it’s fascinating, so you’re learning all of this while you are eating some of the most innovative, delicious combinations and sea critters I’d never had before. There was a certain shrimp that I had that was full of roe, and the roe was lobster [INAUDIBLE].”