Gone Again

bar

bar

hotel

cafe

“Okay, our first stop of the day, we came to Nostress Bakery and they have a huge variety of pastries. Some of them look actually really, really good. It's also more of a modern location. It's not necessarily your traditional Czech bakery. It's a bit posh. So we are starting the day with the chlebíčky. This is basically a slice of white bread and it has various toppings. We chose boiled egg and avocado. Looks very fancy.”

cafe

“And this place we just went to, Kolacheria. They make both savory and sweet. So it's actually our first time trying the savory one. I love poppy seeds. I haven't had anything with poppy seeds in so long. It's very good. It's not as sweet, but I like it. There's some almonds. It's loaded with poppy seeds. And almonds on top.”

restaurant

“We sat down in a very vintage location. We are at Havelská Koruna. This is a local traditional cafeteria. You get your own tray, you push it, you choose your dishes, they sign your little note with what you've ordered. And, yeah, it's basically affordable local Czech cuisine. Very quick service. And for a fraction of the price from what you would pay in a very touristy spot.”

cafe

restaurant

restaurant

restaurant

restaurant

“Bar Baratillo, Old-school spot in the El Arenal district”

experiencePartnership likely

“Seville: Cathedral and La Giralda Entry Ticket - https://getyourguide.tpx.li/4tvn5YaC”

experiencePartnership likely

“Seville: Priority Access Cathedral, Giralda & Alcázar Tour - https://getyourguide.tpx.li/b3GIY69o”

cafe

“We are now at the edge of the historic town, right between the historic town and the neighborhood of Macarena. And we are in front of I Love Churros, which despite the name is an extremely, extremely local spot with fantastic reviews. And I think so far we are the only foreigners here, which I think is a good sign. So of course we are having churros. It's very good. It's not too sweet and the chocolate has more of a pudding consistency.”

restaurant

“We sat down at Bar el Comercio. This is extremely popular. You have to fight and elbow your way in. It's an old traditional Sevillan tapas bar. Beautiful decor, very beautifully painted tiles. That was extremely charming, that spot, but very, very popular with the tourists. Great spot, really, really good.”

restaurant

“We came to a different bar, which also looks very historic, but it was only actually open in 2015. But apparently the locals love this place. We're in the Alfalfa district. And that is actually the name of the bar. It's called Bar Alfalfa. It is delicious. We've actually had that several times so far, and it's been very good every single time. Incredible flavor. It's such a sweet tasting pork. It's incredible. Very, very good. So homey, it's incredible. As for the salmorejo, it's smoky, really nice. I like both a lot.”

restaurant

“El Caserio, Local lunch spot full of office workers”

restaurant

“Taberna Coloniales, Famous Sevillan tapas spot”

restaurant

“Cafe Bar San Juan de la Palma, Hidden local gem (the Serranito!)”

restaurantPartnership likely

“we are arriving at our final stop of the day. We are almost at Stamppot Amsterdam. This is the name of the restaurant and that is also the name of the dish they will be having.”

experience

“Amsterdam: Van Gogh Museum Ticket”

restaurant

“We are now in front of Pancake House Upstairs, which is one of the most famous- Coveted pancake spot in the whole of Amsterdam. We got the cinnamon, banana and cream pancake. It smells amazing. It's so good. I really like the hybrid between crepe and American pancake. It's really good. Definitely not overhyped. It's touristy, It's well known for a reason. It's incredible. It's so, so good.”

cafe

“We are sat outside of Lanskroon. This is a traditional Dutch bakery, but they do serve one thing that we just bought, which is kind of a twist. If you want to try this one, definitely come to Lanskroon. I prefer this one. It's really good. This is high quality.”