República del Pisco in Barranco, Lima, is a vibrant restaurant specializing in fresh seafood, particularly ceviche, and traditional Peruvian appetizers like Causa. It's a fantastic spot to enjoy a culinary demonstration and taste Peru's national dish.

Experience a lively ceviche-making demonstration and savor an incredible Causa, a traditional layered potato appetizer, alongside a refreshing Pisco cocktail.
In their own words: “What you could say was our second lunch we had at a place called Republica del Pisco. This place actually specializes in seafood and specifically ceviche. We started off with a colorful welcome drink and also causa, an appetizer I highly recommend you try in Peru. Then we had a demonstration of how ceviche is made, and guys, if there's one dish that I could eat in Lima day after day after day, it is ceviche, it's my absolute favorite Peruvian dish.”
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