Nicos Kefalas

restaurant

“I had it in konobavaros locals told me that this is like a a Christmas dish so it's like a very special dish for the croatians or at least people from Dalmatia pastichada had quite a unique taste almost fruity which was a bit surprising to my palette given the fact that I really don't like sweet food in general but um I thoroughly enjoyed it it was quite tender and succulent simultaneously”

experience

“visit the castle where Game of Thrones scenes were shot the mythical place of Maureen”

restaurant

“I had it from this little place called paolinas or paulinas where locals suggest that they still make chavabi the way that they did when they were younger when they were kids chavabi is like Kebab but the Croatian version and it's quite peculiar because they make it into small meatballs not around though in a very interesting but laughy and soft bread and it was very very very cheap it is usually eaten with a garlicky cheesy sauce or a roasted pepper and eggplant sauce called Ivar but after following the suggestion of a local I've eaten it with both and I have to say it blew my mind chevapi is truly a very unique version of kebab but with the combination of the meat that amazing bread and the two sauces is just delightful”

day trip

“some locals recommended a couple of restaurants located in Cleese that served the Lamb on the speed but when we visited please there was not enough time to both visit the castle where Game of Thrones scenes were shot the mythical place of Maureen and also go to the restaurant”

restaurant

“I had it at s Tim Burek or Saint burex whatever you prefer I don't know it's like a bakery like Zorbaz let's say honestly it's it's a must try it's cheap it's feeling it's just what you need for breakfast especially for a long day walking in plitfield lakes”