Konoba Varoš is a traditional restaurant in Split, highly regarded for its authentic Dalmatian cuisine. It's an excellent choice to experience local specialties like the rich and tender Pasticada.

Try the Pasticada, a unique and tender pot roast, especially if you're looking for a special traditional Dalmatian dish.
In their own words: “I had it in konobavaros locals told me that this is like a a Christmas dish so it's like a very special dish for the croatians or at least people from Dalmatia pastichada had quite a unique taste almost fruity which was a bit surprising to my palette given the fact that I really don't like sweet food in general but um I thoroughly enjoyed it it was quite tender and succulent simultaneously”
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